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NBC Chicago
The Scene
Food & Drink
  1. McCormick Place Chef Tasked With Feeding 19,000
  2. 7-Eleven to Introduce Sugar-Free Slurpee
  3. Grand Opening: Argent Restaurant & Raw Bar
  4. Inside Logan Square's Revolution Brewing
  5. Allium Chef Kevin Hickey on Reinventing Four Season's Hotel Dining
  6. NATO-Inspired Dishes Hit Chicago Menus
  7. ISU Student Interning at "Best Restaurant in the World"
  8. Chicago Comes Up Big at James Beard Awards
  9. West Town Restaurant Offers Odd Bits Menu
  10. Ice Cream Pop-Up Shop Debuts Today
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